Every Tuesday, thanks to your donated time, talent and supplies, parents and children are learning how to cook a healthy dish, and then pack up all of the ingredients to try it out at home. From egg fried rice and penne pasta with chicken to black bean and spinach quesadillas, children are learning that eating healthy can be as delicious as it is nutritious.
Thank you for the volunteers and generous donors who make this possible! If you are interested in teaching a cooking class to our parents and children, please contact Cindy Read at cread@thechildrenscenter.com.
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